Cream Gulab Jamun – 250 gram

DKK 47.99

SKU: 2042 Category: Tag:
  • Description
  • Additional information
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Description

Ingredients:

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  • sugar syrup:
  • -1 cup sugar
  • -1 cup water
  • -1/4 teaspoon cardamom powder
  • -Few strands saffron
  • Gulab jamun ingredients:-

  • -1 cup milk powder
  • -3 tablespoon plain flour
  • -1 tablespoon semolina
  • -pinch baking soda
  • -1 tsp lemon juice
  • -1 tablespoon ghee
  • -4-5 tbsp milk warm
  • Decorating:-
  • -Fresh cream
  • -Fondant for decoration
  • DIRECTIONS:

  • -Take the ingredients and mix in a bowl.
  • -Add some warm milk instead of water to make the dough.
  • -Gently knead the dough and set it aside for 10 minutes.
  • -Add finely some chopped almonds, pistachio in the dough and roll it into small balls.
  • -Make sure there are no cracks in the balls, so fix if any by dabbing little oil on your fingers.
  • -It is prefer to make small balls, for even cooking of jamuns from inside out and kids love the size. And use a small sauce pan it’s easier to handle the balls. Add 3-4 at a time depending on the size of the pan.
  • ALLERGY ADVICE:Contains milk and gluten. May contain traces of tree nuts and soya

    Nutrition Facts
    Serving Size
    1 ball
    Per serve
    Energy
    598 kj
    143 kcal
    Fat
    7.90g
    Saturated Fat
    3.000g
    Carbohydrates
    17.00g
    Sugar
    16.00g
    Fibre
    0.0g
    Protein
    2.20g
    Sodium
    40mg
    Cholesterol
    10mg

    Additional information

    Select Quantity

    500 Gram, 1 Kg, 1.5 Kg, 2 Kg

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