Description

The irresistible national passion, this is the classic aloo samosa with delicious and smooth potato and chilli filling which is then wrapped up in a flaky crispy pastry infused with dry aromatic spices.

Ingredients : 

-Pasty:”wheat flour” , water , vegetable oil , salt , celery and permitted preservative (e282).Filling:boiled potatoes , vegetable oil ,  onion , salt , coriander , green chilies , spices , mint , fenugreek ,  ginger and garlic.

Nutrition Information :