Description

Garam Masala By Trs:

                                   TRS Garam Masala is a blend of aromatic spices, used mainly for flavouring North Asian dishes. Garam Masala can be used as a condiment sprinkled on pakoras and samosas or as a blend with yoghurt to make an excellent garnish. To retain freshness and flavour store in an airtight container, in a cool dry place.

Ingredients: 

Coriander, Cumin, Pimento, Nutmeg, Pepper, Cardemon, Clove, Fennel and Bay Leaves.

This product is a cooking ingredient. It should be consumed only after cooking to at least 60C for three minutes prior to serving.