Description

Far-far is an Indian snack food composed primarily of potato starch. Far-far puff up instantly when deep fried, and they are either eaten as a snack or served like a papadum to accompany a meal

Ready to Fry. These traditional wheat snacks puffs when fried

Ingredients:

Far-far (also fryum or bobby) is an Indian snack food composed primarily of potato starch and tinted sago. They may also contain tapioca and wheat flour

Nutritional Facts

• Serving Size: 1 serving
• Serving Weight: 28g