Tamarind 400 g
kr. 35.00
Tamarind 400 g adds a distinctive tangy flavour to chutneys, curries, sauces and traditional recipes.
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Description
-Vacuum sealed tamarind fruit.
-Product of Thailand.
-Used to make chutneys, pickles and sauces.
Tamarind is a sour fruit that is used frequently in Asian cooking, from India right through to the Far East. Its sourness is used in a similar way to how lemons are used, but it has a deeper flavor and is more gentle.
This is the whole fruit and seeds and is ideal for making your own tamarind paste or puree.
Ingredients:
-Tamarind, Tamarind Seeds
Country of Origin:
-Thailand
| Nutritions Facts | |
|---|---|
| Serving Size | 100 g |
| Energy (Kj) | 1046 |
| Energy (Kcal) | 250 |
| Fat (g) | Nil |
| Carbohydrates (g) | 59 |
| sugars (g) | 31 |
| Fibre (g) | 6 |
| Protein (g) | 3 |
| Salt (g) | 0.3 |
Percentages are based on a diet of 2000 calories a day.
Additional information
| Weight | 0.425 kg |
|---|
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