Description
Black Pepper Whole / Kali Mirch By Trs:
Black Pepper retains its distinct aroma and flavour for longer periods as compared to the ground version. It is a very popular spice world over. It is an aromatic stimulant and also aids digestion. Black pepper can be used whole or can be easily ground to make fresh powder in a pepper mill or pestle. It is used in soups, sandwiches, salads, pulavs, Chinese food etc.
Ingredients:
-Black Pepper, whole peppercorns
Nutritions Facts |
Serving Size | 100 gram |
Energy | 251 kcal
|
Protein | 3 g
|
Fat | 3 g
|
Carbohydrates | 64 g
|
Fiber | 4 g |
Sodium
| 3 mg
|
Percentages are based on a diet of 2000 calories a day.
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